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September is here, and in hospitality, that means we are officially in the final stretch! Four months remain in the year, and this is when the pressure meets possibility. The way you approach this season won't just determine how you finish the year, it will set the tone for what comes next. In other words, momentum matters.
So, what is driving momentum right now? Two words: convenience and experiences.
Convenience might not sound sexy, but it’s a hidden key to loyalty. Guests notice when things feel effortless—when they can place an order without flagging down staff, when their order arrives quickly, and when payment is virtually transparent. Research from international consulting firm White Hutchinson shows guests define value through three main factors: fast service, seamless convenience, and feeling their time was well spent.* In other words, convenience isn’t a perk. Convenience is the baseline for earning trust and repeat business.
Next is experiences. Even in a challenging economy, consumers are willing to spend more for them. According to a recent Toast report, restaurants that deliver interactive, memorable experiences see a 22% boost in revenue.
GoTab was built for this.
From RFID and QR code ordering to deep integrations with the systems that streamline service, we help you serve faster, smoother, and smarter. Guests get what they want without friction, and you build loyalty that lasts.
When you nail convenience, you don’t just make service easier. You lay the foundation for trust that turns one-time guests into regulars.
And when you pair that with experiences worth coming back for, you create the kind of magic that keeps hospitality thriving.
One venue that’s bringing both elements together is Aloma Cinema and Grill in Winter Park, Florida. Read more to learn how they are blending modern technology with a classic movie-and-dining experience.
The last quarter is a chance to set the tone for what’s ahead. Lead with convenience, wow with experiences, and watch how momentum builds. Let’s finish strong.
Patricia Mejia, GoTab CMO
*https://www.whitehutchinson.com/news/lenews/2025/august/article104.shtml
Winter Park’s original dine-in theater is stepping into the future without losing its retro charm. With the help of Tried & True Consulting and GoTab, Aloma Cinema & Grill has transformed the guest experience, introducing QR code ordering, handheld devices, and a kitchen display system that delivers food up to 48% faster.
The newly opened Green Room Café expands their appeal beyond showtimes with chef-crafted dishes and specialty cocktails, making Aloma an all-day destination. Faster service, higher tips, and smoother operations mean this local icon is ready for its next chapter.
Get ready to fall back in love with movie nights! In this article we spotlight how innovative dine-in theaters are using GoTab to deliver an immersive cinematic experience—from lobby to recliner.
From flexible ordering (QR, handheld POS, stationary POS) to integrated dining spaces, GoTab empowers theaters to blur the lines between dining, entertainment, and convenience, all while letting the real stars shine on the screen.
With GoTab’s direct integration with Mews, the only one of its kind in North America, hotels can connect every order to the guest’s folio in real time.
Specifically, the GoTab integration includes line items, tax codes, and accounting categories. That means no manual entry, no reconciliation headaches, and a smoother guest experience from check-in to check-out.
And now, when you sign up for both GoTab and Mews, you’ll receive up to 15% off your monthly SaaS fees—15% off GoTab and 15% off Mews. It’s a win-win for your operations and your bottom line.
Think Gen Z isn’t drinking beer? Think again. They’re showing up with a new vocabulary, tighter budgets, and a love for deals that outpaces their older peers, all of which call for a fresh approach. At the Virginia Brewers Conference, our panel Brewed Different will explore how taprooms and brewpubs can connect with this next wave of beer lovers. From speaking their language to meeting them where they spend (and save), we’ll share real-world strategies to capture attention, build loyalty, and keep them coming back.
Joining us is Eric Barrett from Bunnyman Brewing, who will share the story behind their iconic Virginia brand and how they’re connecting with the next generation without losing their unique identity. Plus, hear from Adam Howe at GoTab and Gen Z marketing expert Evan Blum of BrewedAt for insights you can put to work right away.
🎟 Virginia Brewers — Attend for FREE!
We’re offering a special promo code for Virginia breweries to get complimentary registration to the conference. Contact us to claim yours.
“I’ve gone through several different points of sales that I’ve tested, beta tested, demoed. The thing we loved about GoTab was just how cutting edge it is. Their willingness to partner with us on integrations, to where we can really have that single pane of glass for us as well as for our guests – that sealed the deal.” –Jacob Schulman, VP of Operations, Schulman Theatres
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