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Mid-Year Product & Feature Review

As we pass the halfway mark of the year, now is the ideal moment to reflect on the impactful features that GoTab has brought to you so far. We understand that life moves quickly, so some of these may have slipped under your radar. Take a stroll through the list and feel free to reach out to your account manager or respond to this email if there's anything you'd like to delve into further.

GoTab and PourMyBeer Unveil Revolutionary Web App QR Code Feature to Transform Draft Beverage Service

GoTab, a leading restaurant commerce platform, and PourMyBeer, the premier provider of self-pour beverage systems, are thrilled to announce a groundbreaking new feature in their ongoing partnership. This development introduces an innovative web app QR code system designed to enhance customer interaction and operational efficiency across the hospitality industry.

TikTok Marketing Ideas for Food Trucks

As the team at GoTab, we've seen how being digitally savvy can transform your food truck business. Here are some insider tips from the pros on making your food truck shine on TikTok.

How Coffee Shops Can Embrace Personalization and Customization for Gen Z

In today's rapidly evolving coffee culture, Gen Z customers are driving change and setting new trends. Raised in a digital world, these tech-savvy individuals seek personalized and meaningful experiences that reflect their preferences and values. Coffee shops aiming to attract and retain Gen Z customers need to focus on personalization and customization to stand out.

A Versatile Self-Ordering Kiosk for Quick-Service, Hybrid-Service and More

GoTab, a pioneer in hospitality technology, unveils its latest innovation with the introduction of its Self-Ordering Kiosks. Crafted to enhance the customer experience and improve operational efficiency, these kiosks mark a notable advancement in restaurant tech.

Revolutionizing Food Hall Dining in Arlington, VA

Opening its doors in 2024, Upside on Moore is a vibrant food hall located minutes from D.C in the heart of Arlington, Virginia. It features nine dynamic dining concepts, including seven local eateries, a coffee shop, and two bars. Operated by DMV-based Mothersauce Partners, this expansive 30,000 square foot space offers a variety of seating options, including indoor seating, an outdoor terrace, bar seating, and multiple private rooms.

GoTab Introduces 0% Financing on POS Solutions to Help Operators Maximize Profitability

GoTab, a leading provider of flexible and innovative hospitality solutions, is excited to announce the launch of a new 0% financing option. This new offering is part of the company’s ongoing commitment to providing cost-effective solutions that enable operators of all sizes to thrive.

Welcome to The Continental: Hospitality in the World of John Wick

Forget plush bathrobes, early check-in, lavish buffets and the traditional hospitality that has become ubiquitous with luxury hotel stays.In the world of the John Wick film universe (Yes, there are four of them) hotel hospitality takes on a whole new meaning. Now, while John Wick is far from a traditional hotel guest, the fictional Continental Hotel offers a fascinating – and often deadly – glimpse into a unique brand of hospitality catered to the unique needs of Mr Wick.

Best Snacks to Serve in a Brewery

Welcome to the world of craft beer, where flavorful brews and delectable snacks create a perfect pairing. Crafting an inviting and enjoyable atmosphere in your brewery involves more than just exceptional beer; it's about complementing those sips with the right bites. In this blog, we'll explore a curated selection of the best snacks to serve in your brewery, enhancing the tasting experience for your patrons.

A “Blend” of Tradition and Technology at Magnanini Winery

Since 1983, the Magnanini family has been delighting guests with estate wines and homemade delicacies at their winery, restaurant, & distillery. Guests can savor handcrafted gnocchi and savory salami, sample homemade grappa and brandy, and enjoy exquisite French hybrid wines at the on-site distillery, creating an unparalleled hospitality experience.

Lessons in Hospitality from Dystopian Fiction

The world of dystopian fiction is a harsh landscape, painted with oppressive regimes, dwindling resources, and a constant struggle for survival. In this bleakness, the concept of hospitality – a welcoming atmosphere, a shared meal – takes on a strange and powerful significance. Restaurants and hotels, once familiar havens in worlds of the past, become sites of community, symbols of a lost past, or tools of control in the hands of the elite.

Benefits of Memberships for Family Fun Centers

Discover the advantages of membership programs, smooth out cash flow fluctuations, and boost overall revenue at your Family Entertainment Center (FEC). This article is courtesy of our partners at Rex.

Leveraging Memberships & Subscriptions for Hospitality Success

For hospitality businesses, guest loyalty is the cornerstone of success. Yet, the traditional “punch card loyalty” and rewards programs have lost their appeal, placing hospitality businesses in a key position to personalize interactions with new guests and drive revenue from existing ones.

Introducing GoTab's New Pricing Structure

GoTab, a frontrunner in pioneering restaurant technology solutions, is thrilled to unveil a fresh array of pricing strategies designed to cater to hospitality venues of every size, from quaint cafes to expansive eateries.

The Advantages of Self-Serve: Tap Into Higher Profits & Reduced Waste with PourMyBeer

Self-pour solutions are reshaping food and beverage businesses with a simple promise: guests can serve themselves on their terms. But what exactly is a self-pour solution? Let’s explain what it is, how it works, and why guests and operators alike are embracing these solutions nationwide.

Bringing the Spirit of Mexico to Culebra, Puerto Rico

Zaco's Tacos is a lively restaurant and bar located in the heart of Culebra, Puerto Rico, a tiny island in the Caribbean. Known for serving authentic Mexican cuisine in a funky and fun environment, Zaco's Tacos has become a beloved spot for both locals and tourists.

Staffing Tips for Opening a Coffee Shop

Opening a coffee shop is an exciting endeavor, but it comes with its unique challenges. Among them, staffing plays a crucial role in shaping your coffee shop's success. The right team can enhance the ambiance and customer experience, while the wrong fit can lead to inefficiencies and dissatisfaction.

How Effective is Your Restaurant’s Website?

For hospitality businesses in 2024, it is essential that every piece of technology you own serves as an enhanced digital touchpoint for your guests. Knowledge is power, and your website is the greatest source of knowledge your establishment can provide to guests

As Seen On TV-Iconic Sitcom Bars and Their Secrets to Success

Iconic sitcom bars transcend their role as mere settings; they become integral components of the narrative fabric, offering profound insights into the principles of successful hospitality. Let's embark on a journey through these beloved fictional establishments, unraveling the lessons they impart on crafting memorable and thriving bar environments.

Casino POS Features You Need

Casinos are more than just places to try your luck; they are vibrant entertainment hubs where guests seek exceptional experiences. At GoTab, we understand the unique demands of casino environments, and our POS features are designed to elevate every aspect of your operations. From seamless order management to fostering social connections and ensuring efficient operations, GoTab’s POS system is your ace in the hole.‍

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