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January 9, 2025

Why Coffee Shops Should Embrace Mug Clubs

Mug clubs, a concept made famous by breweries, are now gaining momentum in coffee shops—and for good reason. In an industry built on loyalty and routine, mug clubs provide an innovative way to strengthen customer relationships, generate consistent revenue, and cultivate a thriving community.

January 9, 2025

How Tablet POS Systems Revolutionize Food Truck Operations

For food trucks, success hinges on more than just great food—it requires efficiency, flexibility, and the ability to deliver a seamless customer experience. Technology is now a driving force in achieving these goals, with tablet-based Point of Sale (POS) systems leading the charge.

January 7, 2025

GoTab Launches Advanced Pricing Rules Engine for Streamlined Menu Management and Enhanced Price Transparency

Arlington, Va. — January 7, 2025 — GoTab, a trailblazer in hospitality commerce, has unveiled its latest innovation: a powerful Pricing Rules Engine that is set to transform how hospitality operators manage their menus and engage with guests. This advanced functionality empowers operators to customize menu pricing in real time, automate service charges, and apply discounts seamlessly—ushering in a new era of pricing transparency and operational efficiency for restaurants, bars, and other hospitality venues.

January 6, 2025

Essential POS Features for Food Halls in 2025

Your food hall spans a diverse range of spaces—bars, dining areas, patios, and rooftops—creating a dynamic environment for guests. However, keeping up with modern guest expectations while ensuring top-notch service, vendor satisfaction, and efficient backend management can be a challenge.

January 3, 2025

8 Key Trends Shaping the Future of Restaurant POS Systems in 2025

The restaurant industry is undergoing rapid technological changes, and Point of Sale (POS) systems are at the heart of this evolution. GoTab, a leading Restaurant Commerce Platform (RCP), is transforming how restaurants, breweries, bars, hotels, and other venues operate. By combining cloud-based POS, mobile ordering, payment features, and advanced kitchen display systems (KDS), GoTab helps businesses thrive in a fast-paced environment.

January 2, 2025

How GoTab’s Handheld POS Helps Servers Be More Efficient

The heart of any hospitality experience lies in the interaction between servers and guests. Servers are expected to balance multiple responsibilities—taking orders, ensuring accuracy, delivering exceptional service, and handling payments—all while keeping the guest experience seamless and enjoyable. That’s where GoTab’s Handheld POS System step in.

January 2, 2025

Essential Hotel POS Features to Thrive in 2025

The hospitality industry is transforming, and nowhere is this shift more evident than in hotel food and beverage (F&B) programs. Too often, hotels treat F&B like a checkbox—a necessary service rather than an opportunity to create memorable guest experiences.

January 2, 2025

5 Hospitality Technology Trends to Watch in 2025

2025 has arrived. We’re on the cusp of an exciting transformation in the restaurant industry. Guest preferences are evolving, technology is advancing at lightning speed, and competition has never been fiercer. Restaurants that thrive won’t just adapt

December 27, 2024

How GoTab Powers Foodie Labs' Culinary Ecosystem

Located just steps from Tropicana Field in downtown St. Petersburg, Foodie Labs is the city’s beating heart for culinary innovation, purpose-built to break down barriers to entrepreneurship in the food industry. This unique shared kitchen concept acts as a startup ecosystem, guiding food entrepreneurs from pop-ups to brick-and-mortar success.

December 26, 2024

Minnesota Family Entertainment Center Redefines Their Guest Experience

Since its establishment in 2017, Can Can Wonderland has received various prestigious awards and stands out as Minnesota’s first arts-focused public benefit corporation aimed at serving as a vital economic driver for the arts community. With GoTab and PourMyBeer, visitors can conveniently order and pay for everything - food and beverages and drinks from the self-pour wall - with a single RFID card and single transaction.

December 23, 2024

Key Takeaways on Brewery Events from Stone Brewing, Tripleseat and GoTab

GoTab, Stone Brewing and Tripleseat join the Craft Beer Professionals for a deep dive on the best strategies for planning, executing, and monetizing event space at breweries large and small.

December 23, 2024

How GoTab’s Handheld POS Helps Bartenders Be More Efficient

The essence of a great bar experience lies in the interaction between bartenders and patrons. Bartenders must juggle numerous tasks—preparing drinks, taking orders, processing payments, and delivering top-notch service—all while maintaining a lively and seamless guest experience

December 19, 2024

How GoTab’s Self-Ordering Kiosk is Brewing Success for Coffee Shops

Running a coffee shop is about more than serving great coffee—it’s about creating an experience that keeps customers coming back. Coffee shop owners know that speed, efficiency, and personalized service are essential to thrive in today’s competitive landscape. That’s where GoTab’s Self-Ordering Kiosk comes in.

December 18, 2024

How Taste Budd’s Thrives in Red Hook, NY

Taste Budd’s Cafe, a cherished community favorite in Red Hook, NY since 2000, beautifully combines cozy charm, great food, and modern convenience. From humble beginnings as a mobile business, they’ve grown into a beloved cafe serving almost 500 guests daily, offering breakfast, lunch, and dinner.

December 17, 2024

Why Food Trucks Love GoTab’s Self-Ordering Kiosk

Food trucks thrive on speed, efficiency, and customer loyalty. With limited space, high demand, and a desire to build a dedicated following, food truck operators need tools that work as hard as they do. Enter GoTab’s Self-Ordering Kiosk, a game-changer for mobile food businesses.

December 11, 2024

Breaking Up with Your POS (and Finding ‘The One’)

Let’s call it like it is: your current POS is holding you back. It’s slow, outdated, and frankly, it’s cramping your style. You deserve better—like a system that supports you through the rush, gives you the data you need, and doesn’t ghost you when things go haywire. Ready to break up with your POS? Here’s how to do it right.

December 10, 2024

Majestic Neighborhood Cinema Grill Expands Gift Card Program through Factor4 Integration with GoTab POS

Factor4, a leading provider of gift card and loyalty solutions, has announced a new integration with the GoTab entertainment commerce platform. The integration brings enhanced flexibility and reach to Majestic Neighborhood Cinema Grill, a growing chain of dine-in movie theaters in Phoenix, Arizona, as they transition to a more robust and customer-centric gift card program.

Dine In Cinemas

December 9, 2024

CDP vs CRM for Restaurants: What’s the Difference and Why Does it Matter?

Most restaurant groups and operators recognize the need for Customer Data Platforms (CDPs) and Customer Relationship Management (CRMs) systems, but often struggle to differentiate between the two. This confusion can lead to budget missteps; an ineffective data strategy; implementation complications; and missed ROI potential.

December 9, 2024

What’s the Deal with Credit Card Surcharging?

Imagine tacking on a small fee to your customer’s bill—not to tip the waiter, but to cover the cost of credit card processing. That’s credit card surcharging in a nutshell. These fees, especially for rewards-heavy credit cards, can hit businesses hard, often around 3% per transaction. Debit cards, on the other hand, are like the budget-friendly cousin, with fees typically under 1%.

December 9, 2024

Elevate Your Brewery: Unlock Efficiency and Revenue with the Right POS

When looking at a new brewery Point of Sale (POS) system, take your time. It is important to check its features and how it connects with other systems. The right system does more than meet your immediate needs—it opens opportunities for new revenue streams.

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