Whether it’s a tapas bar, a small plate concept, or a traditional full service dining experience, Guest Coursing allows your guests to pace their dishes to their liking.
Guests who submit their own orders generate few chargebacks and order errors. With Guest Coursing, orders come out at the time they request, significantly reducing potential errors.
When guests take control of their ordering and coursing, your staff can invest their time in creating a human connection with your guests, and ensuring the highest quality of service.
With full control at their fingertips, servers can focus on communicating with guests and delivering the hospitality guests expect.
“GoTab came to us at a time in which things were dire and we needed it not only financially but to keep people safe. Now that we’re moving on, it still allows guests to integrate themselves into the ordering process. It allows my staff to focus on service and product instead of just making it a financial transaction. It helps us monitor things on the event side, and so much more. It’s been an absolute game changer.”
General Manager, Broxton Brewery & Public House
Guests can use default settings, or customize pre-assigned courses to their needs.
Orders fire to the kitchen based on the customized course times set.
Whether the order is placed by a server on the POS, or a guest on their mobile device at the table, servers have easy access to adjust guest course changes and requests.
The kitchen display system adjusts firing to the kitchen based on the guests’ selections.
GoTab’s Guest Coursing is the perfect next step to enabling guests to submit their orders and make payment on their device. Best of all, there’s no app to download or account to create.
Ready to experience GoTab for yourself? Sign up for a free demo and get qualified to receive a complimentary meal on us!