Running a hospitality business today requires more than great food and service—it demands constant vigilance over costs. From vendor price swings to inventory waste, operators need clear, accurate, and timely data to protect margins. That’s exactly the problem opsi set out to solve with its newly launched restaurant invoice processing flow, unveiled in a recent webinar led by James (Head of Operations and Co-Founder) and Matt (Head of Product).
Hospitality today isn’t limited to four walls. Guests expect experiences everywhere, from lively patios and beer gardens to mobile food trucks, rooftop lounges, and seasonal pop-ups. For operators, that’s both an exciting opportunity and a complex challenge. Extending service beyond the dining room requires flexibility, speed, and the right tools to keep operations smooth while guests stay happy.
Opsi by GoTab, the intelligent restaurant management solution designed to streamline kitchen operations and financial tracking, today announced the launch of its Automated Invoice Processing capabilities - designed to help restaurants, bars, and hospitality groups replace slow, error-prone manual invoice workflows with real-time cost tracking and actionable financial insights.
The craft beer industry has never stood still. From hazy IPAs to barrel-aged stouts, breweries and taprooms have always been places of creativity and innovation. But in 2025, the change isn’t just in the pint glass—it’s in how breweries operate, how guests interact with them, and how technology powers the experience.
In the past, dining out meant choosing between a cozy sit-down restaurant or a lively bar. But today, guests want more than just a great meal or a perfectly mixed cocktail—they want an experience. From axe-throwing bars to virtual reality lounges, family entertainment centers (FECs) and eatertainment venues have emerged as some of the fastest-growing concepts in hospitality. Operators are finding creative ways to combine immersive entertainment with food and beverage (F&B) programs that keep guests engaged—and spending—long after the first round is served.
Stone Brewing is one of the most iconic names in craft beer. But behind the bold IPAs and legendary bistros lies an equally impressive operational engine. In a recent webinar with GoTab and TipHaus, Stone’s hospitality leaders gave us an inside look at how they’re using tech to improve guest experience, streamline ops, and keep their team focused on hospitality.
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GoTab, a leading Point-of-Sale (POS) platform, announced the launch of four new integrations to its partner ecosystem. These new POS integrations cater to the varied demands of restaurants, breweries, bars, and eatertainment venues, empowering them with more versatile solutions.
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Hospitality commerce platform announces further expansion of integrated partner ecosystem, introducing a range of new solutions designed to enhance operational efficiency and customer experience of hospitality businesses
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Leading commerce platform bolsters presence in the growing eatertainment category; Integration with Restaurant365 enables labor optimization and operational excellence